J.J. Darboven Classics | J.J. Darboven Professional

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With the coffees in the J.J. DARBOVEN Classics line, we bring you every facet of art of roasting: From high-quality premium coffees to economical coffee roasts, and everything in between – a variety of exciting coffees that truly fit every taste. You can’t go wrong with J.J. DARBOVEN Classics – your guests will be as happy as your financial manager:

Special feature: Coffee classics as you like them, from the best growing regions
Product range: 15 exciting compositions for the food service sector
Preparation: Filter machine, portafilter machine, fully automatic coffee machine
Beverages: Filter coffee, café crème, espresso and other coffee specialities
Accessories: large selection of additional coffee-related articles and promotional material for additional purchase incentives

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Assortment of J.J. DARBOVEN Classics

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There’s two things that make the J.J. DARBOVEN Classics range so special: the high quality that comes with selected coffee beans from the best origins in the world, and the broad selection. Thanks to our many years of experience in roasting and refining coffee, we’ve succeeded in creating 15 unique roasting profiles for J.J. DARBOVEN Classics to cover the needs of every gastronomy concept. The high-quality coffees in our Traditionelle Röstung and Café Crème lines are ideal for premium catering, while the low dosing volumes of our high-yield roast make it perfect for bulk customers. Discover the wide variety of J.J. DARBOVEN Classics coffees:

Grand Gourmet

1000 g whole beans or ground in various packagings

Coffees from high elevations in Central and South America and East Africa create a distinctive, fine aroma and unusually full flavour that lingers long on the tongue and palate.

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Wiener Mocca

1000 g whole beans or ground in various packagings

Our Wiener Mocca is a typically Viennese composition. Beans from the highlands of Central America give it a powerful flavour and incredible fullness.

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Excelsior

1000 g whole beans or ground in various packagings

A coffee whose many different flavour nuances and fine top note are always a pleasant surprise. Despite its fullness – most of the beans are from Central and South American highlands and Asia – Excelsior has a relaxed character and isn’t finicky about water or preparation.

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Casino

1000 g whole beans or ground in various packagings

This coffee’s balance of spicy and harmonious components is the result of our experience in selection and blending. Beans from Central and South America and from Vietnam give Casino a fresh, strong character.

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Top Extra

Ground in various packagings

To Central American beans we add East African beans that are among the world’s top beans – and that give Top Extra its name. They also give it extra- ordinary fullness and character, while the special roast makes this a very high-yield coffee.

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Favorit Extra

Ground in various packagings

In a special roasting process, beans from Central and South America, Central Africa and Asia are refined into a spicy, balanced coffee of excellent flavour and yield.

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Balance Extra

Ground in various packagings

The careful blend of beans from Central and South America, Central Africa and Vietnam tames this coffee’s wildness and gives it a rounded balance. A strong yet soft coffee, with high yield thanks to a special roasting process.

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Exzellent

Ground in various packagings

A special roasting process makes this blend a strong yet rounded coffee of exceptional yield. The flavour is strong and spicy. It is easy to prepare and always guarantees a good cup.

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Exzellent Extra

Ground in various packagings

This blend of Arabica and Robusta varieties is roasted by a special process to give a spicy, balanced coffee with delightful flavour and high yield. Its fine note is something everyone enjoys.

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Espresso Finesse

1000 g whole beans

Its distinctively intense flavour and fine-pored, nut-brown crema make this espresso an irresistible experience for all the senses!

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Espresso Montana

1000 g whole beans

Select beans and a classic Italian roast give this racy espresso a very full, powerful flavour and an intriguingly individual character.

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Espresso Hausröstung

1000 g whole beans

This espresso is truly original, with a racy and strong character. The thick, fine-pored crema and Southern Italian personality make it a true espresso experience, with a flavour that is powerful and intense.

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Melange Finesse

1000 g whole beans

Melange Finesse is a perfect blend of beans of different provenances. The Central and South American beans give a light acidity and spice, while Asian beans provide a full, balanced body. Together they result in a coffee with a very soft and elegant taste that comes best to the fore in a piston machine.

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Bistro Montana

1000 g whole beans

A coffee that tastes a little stronger but is still harmonious – Café Crème Bistro Montana. Dark-roasted, it is perfect for piston machines, as well as for powerful little shots on the run.

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Café Crème Hausröstung

1000 g whole beans

Its soft flavour and spicy aroma make this a truly sensual and seductive coffee. An exclusive blend of top-drawer Arabica and Robusta beans, this house speciality is an indulgence with every sip.

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Don’t let the name fool you: Our J.J. DARBOVEN Classics embody more than 150 years of experience and expertise in coffee production – but they are far from being old-fashioned or boring. On the contrary: J.J. DARBOVEN Classics stands for exciting variety, high-quality ingredients and outstanding roasting, as well as lucrative solutions in the food service sector. Indulge your guests with the premium varieties of our Traditionelle Röstung line, for instance the hearty Wiener Mokka or the nuanced Excelsior. Or reduce your consumption of coffee grounds with our high-yield roast and experience how delicious efficiency can be.