More and more guests are consciously paying attention to the origin of their food. Whether coffee, tea or cocoa - organic and Fairtrade-certified products are very popular and are a clear signal of quality, responsibility and transparency.
As a traditional hot drinks specialist, J.J. Darboven has been offering sustainable products for the professional catering, hotel and retail sectors for decades. With our wide range of Fairtrade and organic-certified hot drinks, strong brand expertise and individual advice, we create added value - for you, your guests and the producers in the countries of origin.
As early as 1993, we were the first major German coffee roaster to introduce Fairtrade coffee. For us, Fairtrade is more than just a label: it is a philosophy that stands for fair minimum prices, investment in social projects, transparent supply chains and sustainable farming.
By offering Fairtrade products, you build trust, demonstrate your commitment and make an active contribution to greater global justice – your guests will appreciate it.
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Organic
Sustainable enjoyment with responsibility
Organic is no longer a trend, but an integral part of modern gastronomy. More and more guests expect products whose origin is clearly traceable and which are produced according to strict ecological criteria. Our organic range includes coffee, tea and cocoa in numerous varieties - all from controlled organic cultivation and in many cases also certified with the Fairtrade seal.
Whether hotel, café, restaurant or bakery - with our organic products, you can meet your guests' expectations of sustainability without compromising on quality and taste.
Coffee, tea, cocoa
Our certified brands
Coffee
Coffee is more than just a drink - it is part of our lifestyle. With our Fairtrade and organic coffees, you show responsibility and at the same time offer the highest quality.
Café Intención: 100% Fairtrade, certified organic in many cases. Whether filter coffee, café crème or espresso - the three lines Bio Gustoso, Bio Fino and Delicioso stand for a variety of flavors and fairness. The Gustoso project also supports the shade tree project in Peru.
Alfredo Espresso: Italian roasting tradition meets responsible action. The Espresso Futuro is a Fairtrade-certified variety for authentic espresso enjoyment.
J. Hornig: Austrian coffee house culture, interpreted in a modern way. The Röstmeister Bio Fairtrade combines premium quality with sustainable responsibility.
J.J. Darboven Classics Verde: 100% organic coffee for the catering trade, specially developed for filter machines, fully automatic machines and portafilters.
Our coffees impress with their hand-picked harvest, gentle long-term roasting and certified quality.
Tea
Tea is J.J. Darboven 's second great passion - and has been closely linked to Fairtrade and organic for decades. We have had Fairtrade tea in our range since 1997.
EILLES TEE: Premium quality for the catering trade with a selection of 17 Fairtrade varieties, many of which are also certified organic. Black tea, green tea, fruit and herbal tea - classic or modern, always of the highest quality.
Organic teas from EILLES TEE: From classic black and green teas to wellness creations. Available loose, in Tea Diamond® or tea bags. With the organic TeaSpa collection, we offer exclusive varieties especially for upscale hotels.
What makes organic and Fairtrade tea special?
Organic cultivation without synthetic pesticides or genetic engineering
Sustainability through mixed cultures and natural processes
Fair minimum price and Fairtrade premiums for social projects in the countries of origin
Transparent traceability via the Fairtrade code
With tea from J.J. Darboven you combine enjoyment, sustainability and premium quality.
Cocoa
Cocoa is a pleasure that arouses emotions - and is associated with responsibility for us. More and more guests are attaching importance to sustainable cocoa enjoyment.
COCAYA: The brand for the highest level of cocoa expertise in the food service industry. With varieties such as "Classic Organic", "Premium Organic" and "Premium Vegan", we offer a wide range of solutions for manual preparation, vending machines and dispensers.
What makes Fairtrade and organic cocoa special?
Fairtrade minimum prices and premiums secure producers' income and investments in infrastructure, education and health.
Organic cocoa comes from smallholder mixed cultivation without chemical fertilizers or pesticides.
The careful hand-picked harvest, traditional fermentation and gentle processing guarantee unadulterated taste.
With COCAYA Premium Vegan, we offer a 100% plant-based alternative for conscious guests.
This is how you show your guests that enjoyment and responsibility go together perfectly.
Arrange an individual initial consultation
For a partnership at eye level
Arrange a non-binding initial consultation with us to optimize the potential of your hot beverage range.