When it comes to coffee, there’s one thing that’s essential to your guests: good taste. On the other hand, we also live in times where sustainability plays an increasingly important role in our society. With CAFÉ VERDE, we have developed a coffee brand that perfectly meets both needs: The coffee beans for CAFÉ VERDE are grown primarily on selected coffee plantations at the best altitudes in Central America. We refrain from using artificial additives such as mineral fertilizers and synthetic pesticides in order to protect local resources - and in order to offer you and your guests a product with an all-round excellent taste. Take advantage of the high demand for organic coffee at your business - and you’ll see that, for CAFÉ VERDE, “ecological” can also mean economical.